Scrambled Eggs Recipe - Easy Breakfast

Scrambled eggs are a breakfast staple that’s as versatile as it is delicious. Whether you're a novice in the kitchen or an experienced home cook, mastering this simple dish is a must. Ready to make the creamiest, fluffiest scrambled eggs? Let's get cracking!

scrambled eggs recipe

Ingredients You'll Need

To make the perfect scrambled eggs, you'll need:

  • Fresh eggs (2-3 per person)
  • Butter (1-2 tablespoons)
  • Salt (to taste)
  • Pepper (to taste)

Step-by-Step Instructions

Follow these steps to prepare and cook your scrambled eggs to perfection:

1. Crack & Whisk

  • Crack the eggs into a mixing bowl.
  • Add a pinch of salt and pepper.
  • Whisk the eggs vigorously until the yolks and whites are completely blended and slightly frothy.

2. Heat the Pan

  • Place a non-stick skillet over medium-low heat.
  • Add the butter and allow it to melt completely, swirling it around to coat the pan evenly.

3. Pour & Stir

  • Pour the whisked eggs into the skillet.
  • Allow the eggs to sit for a few seconds until they begin to set around the edges.
  • Gently stir with a spatula, pushing the eggs from the edges toward the center. Continue to cook, stirring occasionally, until the eggs are mostly set but still slightly runny.

4. Remove & Serve

  • Remove the pan from the heat a little before the eggs are fully cooked. The residual heat will continue to cook them to a creamy consistency.
  • Transfer the scrambled eggs to a plate immediately to stop further cooking.

Tips for Flavor Variations

Elevate your scrambled eggs with these delicious add-ins:

  • Cheese: Add shredded cheddar, feta, or goat cheese for a rich, creamy texture.
  • Herbs: Mix in fresh herbs like chives, dill, or parsley for a burst of freshness.
  • Vegetables: Sauté bell peppers, spinach, or tomatoes before adding the eggs for a nutritious twist.

Serving Suggestions

Pair your scrambled eggs with these complementary breakfast items for a complete meal:

  • Toast: Whole grain, sourdough, or a crispy baguette.
  • Protein: Bacon, sausage, or smoked salmon.
  • Fruits: Fresh berries, sliced avocado, or a fruit salad.

Final Note

Perfecting scrambled eggs is all about patience and gentle cooking. By using fresh ingredients and paying attention to the cooking process, you can enjoy a delicious and satisfying breakfast every time.

Ready to elevate your breakfast game? Try this recipe and share your variations in the comments below! Happy cooking!

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