Chicken Florentine Soup is a delightful and hearty dish that combines tender chicken, fresh spinach, and a creamy broth. Originating from Florence, Italy, this soup has gained popularity among home cooks for its rich flavors and health benefits. Whether you're a soup enthusiast or someone looking to add a healthy option to your meal plan, Chicken Florentine Soup is a must-try.

chicken florentine soup

Ingredients List

To make Chicken Florentine Soup, you'll need the following ingredients:

  • 2 tablespoons olive oil
  • 1 pound boneless, skinless chicken breasts, diced
  • 1 medium onion, chopped
  • 3 cloves garlic, minced
  • 4 cups chicken broth
  • 2 cups water
  • 1 cup heavy cream
  • 1 cup milk
  • 4 cups fresh spinach, chopped
  • 2 medium carrots, sliced
  • 2 celery stalks, sliced
  • 1/2 cup grated Parmesan cheese
  • 1 teaspoon dried thyme
  • 1 teaspoon dried basil
  • Salt and pepper to taste

Preparation Steps

Follow these steps to prepare your ingredients:

  1. Dice the Chicken: Cut the chicken breasts into bite-sized pieces and set aside.
  2. Chop the Vegetables: Finely chop the onion, mince the garlic, and slice the carrots, and celery.
  3. Prepare the Spinach: Wash and chop the fresh spinach.

Cooking Process

Now, let's move on to cooking the soup:

  1. Heat the Olive Oil: In a large pot, heat the olive oil over medium heat.
  2. Cook the Chicken: Add the diced chicken to the pot and cook until browned and fully cooked. Remove the chicken and set aside.
  3. Sauté the Vegetables: In the same pot, add the chopped onion, minced garlic, sliced carrots, and celery. Sauté until the vegetables are tender.
  4. Add Broth and Water: Pour in the chicken broth and water, bringing the mixture to a boil.
  5. Add Cream and Milk: Reduce the heat to low and stir in the heavy cream and milk, ensuring the mixture is well combined.
  6. Season the Soup: Add the dried thyme, dried basil, salt, and pepper to taste. Simmer for about 10 minutes.
  7. Add Spinach and Chicken: Stir in the chopped spinach and cooked chicken, allowing the spinach to wilt and the flavors to meld together.
  8. Finish with Parmesan: Sprinkle the grated Parmesan cheese into the soup and stir well.

Serving Suggestions

For maximum enjoyment, try these serving ideas:

  • Crusty Bread: Serve with slices of crusty bread to soak up the delicious broth.
  • Garnish: Garnish with additional Parmesan cheese and a drizzle of olive oil.
  • Side Salad: Pair with a light side salad for a complete meal.

Health Benefits

Chicken Florentine Soup is not only delicious but also nutritious:

  • Protein-Rich: The chicken provides a good source of protein.
  • Vitamin-Packed: Spinach adds essential vitamins and minerals like vitamins K, A, and C.
  • Low Carb: This soup is low in carbohydrates, making it a great option for those following a low-carb diet.
  • Healthy Fats: The olive oil and heavy cream add healthy fats that are essential for a balanced diet.


In conclusion, Chicken Florentine Soup is a versatile and healthy dish that is sure to become a favorite in your household. Feel free to experiment with variations, such as adding mushrooms or using kale instead of spinach. We encourage you to give this recipe a try and enjoy the warming and comforting flavors it brings. Happy cooking!

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